Pita Sandwich With Turkey
Total Time: 10 mins
Preparation Time: 5 mins
Cook Time: 5 mins
Ingredients
- 1 whole wheat pita bread
- low-fat cream cheese or fat free cream cheese
- organic spinach
- organic ranch dressing
- 3 slices turkey breast (i used columbus reduced-sodium herb roasted turkey breast)
Recipe
- 1 cut pita in half and open carefully (not to tear or poke holes in the sides).
- 2 spread a layer of cream cheese on one side of the pita (inside).
- 3 put turkey on top of cream cheese layer.
- 4 add a layer of spinach on top of turkey, then carefully spread a layer of ranch dressing on top of the spinach and on remaining dry side of pita.
- 5 repeat with other pita half.
- 6 this would also be easy to make into a vegetarian lunch by replacing meat with other veggies (like sauteed onions, red bell peppers, etc).
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