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Sunday, March 8, 2015

Ez Butterfingers

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

  • Servings: 6
  • 16 ounces wheat thins crackers
  • 6 ounces peanut butter
  • 12 ounces milk chocolate chips

Recipe

  • 1 melt the chocolate chips over a double boiler gently.
  • 2 make mini peanut butter sandwiches with the crackers.
  • 3 dip the mini sandwiches into the melted chocolate and allow to set up on wax paper.

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