Shrimp Sandwich With Chili Mayonnaise

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• 1 cup mayonnaise
• 2 tablespoons red onions, minced
• 1 tablespoon lemon juice, sub. lime juice
• 2 teaspoons sriracha red chili sauce, bottled
• 1 dash tabasco sauce, as desired to add heat
• 8 slices bread, dense or 8 slices brioche bread, toasted
• 1 lb large shrimp, cooked, cleaned, cooled, sliced lengthwise
• 1 bunch arugula, small bunch
• 1 large avocado, ripe, sliced

Recipe

• 1 whisk together mayonnaise, red onion, lemon juice and chili sauce in a small bowl.
• 2 spread half of the toasted slices with 1 tablespoon chili mayonnaise.
• 3 layer with shrimp slices, arugula, then avocado slices.
• 4 top with remaining slices of toast; press gently together with palm of hand.
• 5 slice on diagonal.