Montreal Steak Sandwich

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 1
• 1/2 french baguettes or 1/2 french roll
• 3/4 lb sirloin or 3/4 lb skirt steak
• 1 medium roma tomato, sliced thin
• 1 maui onion, peeled and sliced into 1/4-inch thick slices
• 1/4 cup garlic oil or 1/4 cup olive oil
• 1/8 cup soy sauce
• 2 teaspoons mccormick's montreal brand steak seasoning

Recipe

• 1 combine steak, olive oil, soy sauce and montreal steak seasoning in a plastic bag and marinate overnight.
• 2 remove steak from refrigerator 1/2 hour before grilling, discard marinade and grill to desired doneness.
• 3 when steak is finished grilling, set aside and start grilling of onions as steak will need to "rest" a couple of minutes while it finishes cooking.
• 4 heat grill to high. brush onions on both sides with oil and season with salt and pepper. grill on each side for 3 to 4 minutes or until slightly charred and just cooked through.
• 5 slice the baggete and hollow out, layer thin slices of roma tomato on bottom of bread add sliced steak ,top with grilled onions and top of bread.