French Dipped Sandwiches (crock Pot Version)

Total Time: 9 hrs 15 mins Preparation Time: 15 mins Cook Time: 9 hrs

Ingredients

• 2 large onions, chopped
• 1/4 cup butter
• 1/2 cup soy sauce
• 1 1/2 teaspoons browning sauce
• 12 -14 french rolls, split
• 1 large boneless round roast
• 5 cups water
• 1 (1 1/4 ounce) envelope dry onion soup mix
• 1 garlic clove, minced
• 1 cup shredded swiss cheese

Recipe

• 1 saute onions in butter until tender.
• 2 transfer to slow cooker.
• 3 cut roast in half and place on top of onions.
• 4 combine water, soup mix, soy sauce, browning sauce and garlic.
• 5 pour over roast and cook 7-9 hours in slow cooker.
• 6 remove roast with slotted spoon and let stand 15 minutes.
• 7 slice in thin slices, across grain.
• 8 place on roll and sprinkle with cheese.
• 9 broil 3-4 minutes until cheese is melted.
• 10 skim fat from juices and serve as the juice as a dipping sauce for the sandwiches.