Milk Chocolate Florentine Cookies (faster Nestle Version)

Total Time: 50 mins Preparation Time: 40 mins Cook Time: 10 mins

Ingredients

• 2/3 cup butter
• 2 cups quick oats
• 1 cup granulated sugar
• 2/3 cup all-purpose flour
• 1/4 cup corn syrup (light or dark)
• 1/4 cup milk
• 1 teaspoon vanilla extract
• 1/4 teaspoon salt
• 1 3/4 cups milk chocolate chips

Recipe

• 1 preheat oven to 375°f line baking sheets with foil. (a must).
• 2 melt butter in medium saucepan; remove from heat. stir in oats, sugar, flour, corn syrup, milk, vanilla extract and salt; mix well. drop by level teaspoons, about 3 inches apart, onto foil-lined baking sheets. spread thinly with rubber spatula.
• 3 bake for 6 to 8 minutes or until golden brown. cool on baking sheets on wire racks. peel foil from cookies.
• 4 microwave morsels in medium, uncovered, microwave-safe bowl on medium-high (70%) power for 1 minute; stir. morsels may retain some of their original shape. if necessary, microwave at additional 10 to 15-second intervals, stirring just until morsels are melted. spread thin layer of melted chocolate onto flat side of half the cookies. top with remaining cookies to make sandwiches.