Light And Easy Monte Cristo Sandwiches

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 3 tablespoons honey mustard
• 8 slices bread
• 4 slices swiss cheese
• 1/4 lb thinly sliced smoked ham
• 1/3 cup nonfat milk
• 2 large egg whites
• 2 teaspoons powdered sugar
• 1/4 cup raspberry jam or 1/4 cup strawberry jam
• cooking spray

Recipe

• 1 assemble sandwiches: spread 1 tsp mustard over each bread slice.
• 2 place 1 slice of cheese over 4 slices of bread.
• 3 divide ham among sandwiches.
• 4 cover with remaining bread slices.
• 5 mix egg whites and milk together in a shallow bowl.
• 6 spray a cooking skillet with cooking spray and heat over medium heat or you may use an electric skillet.
• 7 dip both sides of sandwiches into milk & egg mixture.
• 8 cook sandwiches in skillet until lightly browned on each side, about 3 minutes on each side.
• 9 transfer to a serving platter and sprinkle top of sandwiches with powdered sugar and top each one with jam.