Huntsman's Sandwich
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- Servings: 4
 
- 1 loaf bread, crusty, long 
 
- 1/2 romaine lettuce, shredded 
 
- 2 beefsteak tomatoes, sliced 
 
- 7 ounces cooked chicken breasts (or you can use ham or tuna) 
 
- 2 carrots, grated 
 
- 4 eggs, boiled, peeled and sliced 
 
- 1 ounce basil, leaves torn 
 
- 1 tablespoon olive oil 
 
Recipe
- 1 cut the loaf in half lengthways and remove all the doughy bread from the base and the lid. save the removed bread for breadcrumbs. 
 
- 2 in the base of the loaf, place a layer of lettuce, and top with the sliced tomato, shredded chicken (or ham or tuna, if preferred), carrot, sliced eggs, the basil and a drizzle of olive oil. 
 
- 3 replace the lid of the loaf and squash down firmly. wrap in foil or greaseproof paper and store in the fridge overnight with an even weight on top to compress. 
 
- 4 when ready to eat, remove wrapping and slice. 
 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
 
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