Ninja Loaded Chicken Salad
Total Time: 1 min
Preparation Time: 1 min
Ingredients
- Servings: 4
- 1 stalk celery, cut into 4 lengths
- 2 cups chicken, cooked
- 1/4 cup walnuts, shelled
- 1/2 cup mayonnaise
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper, ground
- 1/4 teaspoon onion powder
- 1/3 cup grapes, red
Recipe
- 1 place all ingredients in the mini master prep bowl, celery at the bottom and grapes on top.
- 2 secure the top and pulse in quick bursts for about 5 seconds, until your desired consistency.
- 3 serve in sandwiches, pita pockets, wraps or over a spinach salad garnished with diced apple and bleu cheese.
- 4 bob's tips: dried cranberries make a great substitution for the grapes in this chicken salad for something a little different. most grocery stores sell precooked "short cut" grilled chicken strips in their refrigerated cases, but i prefer to buy one of the store's whole rotisserie chickens from the deli when making chicken salad.
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