Hot Roast Beef Sandwich Loaf
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 1 loaf unsliced purchased garlic bread (do not discard the foil wrapper)
- 1 cup roasted red pepper, drained on paper towels
- 1/2-3/4 lb deli roast beef
- 1 cup shredded mozzarella cheese (or use an italian 6-cheese blend)
Recipe
- 1 heat oven to 375 degrees f.
- 2 remove the garlic bread from the foil wrapper and open the loaf.
- 3 fill the bottom bread with peppers then reoast beef then shredded cheese.
- 4 replace the top of loaf.
- 5 carefully slide the loaf back into the foil wrapper.
- 6 fold the wrapper closed.
- 7 bake for about 15-20 minutes or until hot.
- 8 remove the loaf from foil wrapper then slice into 4 pieces or amount desired.
- 9 delicious!
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