Pizza Roll-ups

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• 4 ounces neufchatel cheese, softened (1/3 less fat cream cheese)
• 2 ounces part-skim mozzarella cheese, shredded
• 2 tablespoons tomato paste
• 1/4 teaspoon oregano
• 1/4 teaspoon basil
• 1/8 teaspoon garlic powder
• 40 slices pepperoni (approximately)
• 2 (10 inch) tortillas

Recipe

• 1 mix cream cheese, mozzarella, tomato paste, oregano, basil, and garlic powder together until smooth and no streaks remain. taste and adjust seasonings to your taste.
• 2 divide the cheese mixture evenly between tortillas, and spread in an even layer right up to the edge of the tortilla.
• 3 layer the pepperoni slices evenly in one layer over the cheese mixture and then roll up into a cigar shape.
• 4 slice each roll-up into 10 pieces with a thin sharp knife, discarding the ends of each tortilla (that will leave you eight slices from each tortilla).
• 5 there's nothing wrong with the ends, they just won't hold together as well, and won't look as pretty.
• 6 serve and enjoy!