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Wednesday, March 11, 2015

" Big Al" - Roasted Red Peppers And Fresh Mozzarella

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

  • baguette
  • balsamic vinaigrette
  • sliced tomato
  • roasted red pepper
  • fresh mozzarella cheese
  • herbs

Recipe

  • 1 slice your favorite baguette.
  • 2 douse with a balsamic vinaigrette (however you like your vinaigrette; i like garlic and shallots) add thinly sliced tomatoes.
  • 3 add a layer of roasted red peppers.
  • 4 add a generous layer of sliced, fresh mozzarella.
  • 5 sprinkle with herbs (thyme is good with this, or oregano) and salt and pepper.
  • 6 big al is best when the flavors have had time to meld.
  • 7 it is one of the few sandwiches i make or order when eating at a local restaurant.

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