" Big Al" - Roasted Red Peppers And Fresh Mozzarella
Total Time: 5 mins
Preparation Time: 5 mins
Ingredients
- baguette
- balsamic vinaigrette
- sliced tomato
- roasted red pepper
- fresh mozzarella cheese
- herbs
Recipe
- 1 slice your favorite baguette.
- 2 douse with a balsamic vinaigrette (however you like your vinaigrette; i like garlic and shallots) add thinly sliced tomatoes.
- 3 add a layer of roasted red peppers.
- 4 add a generous layer of sliced, fresh mozzarella.
- 5 sprinkle with herbs (thyme is good with this, or oregano) and salt and pepper.
- 6 big al is best when the flavors have had time to meld.
- 7 it is one of the few sandwiches i make or order when eating at a local restaurant.
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