Pittsburgh Ham Barbecue Sandwiches

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 1 lb chipped ham
• 1/2 cup onion, diced
• 1 tablespoon light brown sugar
• 1 teaspoon dijon mustard
• 1/2 teaspoon chili powder
• 1 tablespoon sweet relish
• 1 (12 ounce) jar chili sauce
• 1/2 cup water
• hamburger bun

Recipe

• 1 run the ham under hot water in a colander for about 30 seconds to get some of the salt out of the ham, but not too long.
• 2 in saucepan, mix all ingredients, making sure the ham is well coated.
• 3 cook for about 20 minutes.
• 4 serve on hamburger buns that have been buttered and toasted.