Herbed Chicken Salad
Total Time: 35 mins
Preparation Time: 15 mins
Cook Time: 20 mins
Ingredients
- Servings: 6
- 1 lb chicken breast
- 2 teaspoons dill weed
- 1 teaspoon oregano
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 tablespoon tonys creole seasoning
- 1 stalk celery & leaves, finely chopped
- 1/2 small onion, finely chopped
- 1/4 cup sweet relish
- 1 cup low-fat mayonnaise, adjust to preferred texture
- 2 teaspoons dijon mustard
- salt and pepper
Recipe
- 1 combine spice mixture and rub over all of the chicken. brown chicken in a skillet and finish in the oven at 350 till internal temperature reaches 165 degrees.
- 2 cool chicken and chop finely or run through grinder. combine with rest of ingredients and adjust to taste.
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