Ham And Cheddar Loaf
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 4
- 13 7/8 ounces frozen italian bread dough
- 12 slices deli ham
- 1 cup shredded cheddar cheese
- 1 teaspoon italian spices
- 1/2 teaspoon garlic powder
Recipe
- 1 roll dough out on pregreased cookie sheet.
- 2 sprinkle dough with seasoings and garlic to your tastes.
- 3 layer ham across dough evenly, sprinkle ham with cheese.
- 4 roll dough into loaf pinching ends shut. cut a slit in center of dough so the air can escape.
- 5 bake according to directions on back of bread dough can.
- 6 check if done by cutting loaf in half. if it isn't done put it back in oven until dough in middle is done (about 10 minutes).
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