Garlicky Reuben Sandwich

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 1
• 2 slices rye bread
• 1 tablespoon softened butter
• 2 slices swiss cheese
• 3 ounces corned beef, thin sliced
• 2 ounces sauerkraut
• 2 tablespoons thousand island dressing
• 1 garlic clove

Recipe

• 1 preheat oven to 450 degrees.
• 2 butter both sides of each slice of bread.
• 3 place bread on a cookie sheet and bake for 2 to 3 minutes; just long enough to lightly brown one side.
• 4 remove bread from oven.
• 5 rub garlic clove on toasted side of bread.
• 6 place one piece of bread on the cookie sheet, garlic side facing up.
• 7 layer ingredients on bread in the following order: 1 slice cheese, corned beef, saurkraut, second slice of cheese.
• 8 spread the thousand island dressing on the remaining slice of bread on the garlic side.
• 9 place the dressed bread on top of the other ingredients.
• 10 return sheet to oven and bake for 4 to 5 minute, watching closely so that bread does not burn.
• 11 flip sandwich over, and bake an additional 3 to 4 minutes.