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Wednesday, March 18, 2015

Sloppy Joe Cups With Biscuit Mix

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

  • Servings: 4
  • 1 lb ground beef
  • 1 onion, finely chopped
  • 3 garlic cloves, crushed
  • 1/2 large green bell pepper
  • 1/2 large red bell pepper
  • 1 cup ketchup
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/4 teaspoon barbecue seasoning
  • 2 tablespoons brown sugar
  • 1 tablespoon mustard
  • 1/2 cup water

Recipe

  • 1 with a drizzle of olive oil, brown hamburger, onion, garlic green and red peppers on medium to med/high heat.
  • 2 drain grease and add remaining ingredients, stirring well.
  • 3 add remaining ingredients and simmer while preparing the muffin tins.
  • 4 spray muffin tins with pam cooking spray.
  • 5 prepare bisquick mix as directed (mix 2 1/4 cup mix with 2/3 cup of milk).
  • 6 use a spoon sprayed with pam cooking spray to make the cups.
  • 7 spread dough to the edges and make a dimpled area to spoon in the meat.
  • 8 spoon the meat into the muffins tins you filled with dough.
  • 9 sprinkle with parmesean cheese.
  • 10 cook around 10-15.
  • 11 (suggestion to use shredded cheddar cheese in the final minutes of cooking, haven't tried that yet).

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