Post-holiday Turkey Melt

Total Time: 11 mins Preparation Time: 5 mins Cook Time: 6 mins

Ingredients

• 2 slices of your favorite bread
• 1 slice of your favorite cheese
• 1 slice turkey (or its equivalent)
• mayonnaise
• salad dressing
• mustard, etc
• coleslaw (optional)
• butter

Recipe

• 1 put your fav spread on one side of each slice of bread.
• 2 put a heavy fry pan on to heat; cast iron would be best. you could also use a toaster that opens to taost sandwiches.
• 3 layer your turkey and cheese on one slice and top with the other. add coleslaw at this time if you are using it.
• 4 spread a thin layer of butter on the outside of each piece of bread.
• 5 put the sandwich in the fry pan and weight it down with a plate topped with a heavy can of veggies, or whatever you have.
• 6 when one side is done, flip over and weight it down again, cooking until the cheese is melted and both slices of bread are toasted.
• 7 plate, slice, and enjoy!
• 8 maybe with a few chips, a nice kosher pickle, and a big glass of your fav beverage?