Hipquest's Tuna Salad

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 24
• 1 (66 ounce) can chunk light tuna, this is an institution size can, institution size cans are available at places like costco and sams
• 1 (16 ounce) jar chopped sweet pickles, drained of liquid, i use mt. olive sweet pickle cubes, i personally do not like to substitute relish
• 18 hard-boiled eggs, chopped
• 2 -4 cups mayonnaise, adjust to your taste, i prefer duke's
• onion powder, to taste, 1 tablespoon
• dill weed, to taste, 2 tablespoons
• celery seed, to taste (optional)

Recipe

• 1 boil eggs, crack, peel and chop in large mixing bowl.
• 2 drain tuna in colander, rinse with warm water, squeeze as much moisture out as possible.
• 3 add tuna, mayo, salad cubes and spices.
• 4 mix well.