Sausage Bread

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• 1 lb ground sausage
• 1 onion, chopped
• 1 loaf frozen bread dough, thawed
• 1 can mushroom, optional
• 1 egg, beaten
• 8 ounces mozzarella cheese, velveeta or 8 ounces cheddar cheese, shredded

Recipe

• 1 preaheat oven to 350 degrees.
• 2 fry the sausage and onion together.
• 3 drain.
• 4 pam or grease a cookie sheet.
• 5 shape your dough into a rectangle and brush with half of the beaten egg.
• 6 place the sausage and onion on top to within about an inch of the sides.
• 7 add the mushrooms and top with the cheese of your choice.
• 8 roll the dough into a loaf, tucking the ends.
• 9 brush the top with the remainder of egg.
• 10 bake 30 minutes.
• 11 cool before cutting (if you can wait that long).