Quarry Sandwich

Total Time: 13 mins Preparation Time: 3 mins Cook Time: 10 mins

Ingredients

• Servings: 2
• 2 kaiser sandwich buns, about 5 inches in diameter
• 1 (3 ounce) package sliced italian dry salami
• 3/4 cup shredded monterey jack pepper cheese
• 2 eggs

Recipe

• 1 preheat oven to 350°f.
• 2 slice sandwich rolls horizontally.
• 3 arrange salami on bottom half of rolls and top with cheese.
• 4 place on a baking sheet and bake open-faced for 10 minutes or until cheese is melted.
• 5 after 5 minutes of baking, place the top half of the rolls on the baking sheet to heat (do not place the tops on the sandwiches yet).
• 6 meanwhile, fry eggs in a small skillet.
• 7 the whites of the eggs should be firm, and the yolks runny.
• 8 remove baking sheet from oven and place sandwich bottoms on serving plates.
• 9 top with fried egg.
• 10 place top on sandwich and press down lightly, breaking yolk so that it will soak into the top bread.
• 11 cut sandwich in half and serve immediately.