New-fashioned Grilled Cheese Sandwiches

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 2
• 1 tablespoon butter
• 2 teaspoons dijon mustard (regular or grainy)
• 4 slices bread or 4 slices whole wheat bread
• 2 teaspoons mayonnaise
• 4 slices cheese (such as 2 slices sharp cheddar cheese and 2 slices swiss)
• 4 thin slices tomatoes
• 6 thin slices avocados

Recipe

• 1 melt butter in a 12-inch skillet over low heat.
• 2 while butter melts, spread 1 teaspoon mustard on each of 2 slices of the bread. spread 1 teaspoon mayonnaise on each of the 2 remaining slices of bread. place 2 slices of cheese on each of 2 slices of the bread.
• 3 place the cheese-topped bread, cheese side up, in the skillet. cover the skillet and cook until the bread is golden brown on the bottom and the cheese is just beginning to melt, 2 to 3 minutes.
• 4 arrange 2 slices of tomato and 3 slices of avocado on top of the cheese, and place another piece of bread on each sandwich. turn the sandwiches over, pressing each with a spatula to keep it together. cook, uncovered, until the second side is golden brown, 2 to 3 minutes. continue to press sandwiches with a spatula while cooking.
• 5 transfer sandwiches to plates, cut in half and serve.