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Saturday, February 21, 2015

Mini Sandwiches For A Crowd

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

  • 32 (1 ounce) dinner rolls
  • 32 slices tomatoes
  • 32 lettuce leaves
  • 3 tablespoons dijon mustard
  • 6 tablespoons mayonnaise
  • 8 ounces thin sliced provolone cheese
  • 9 ounces smoked turkey breast (sliced)
  • 1 cup mayonnaise
  • 1/2 teaspoon garlic powder
  • 8 ounces thin sliced swiss cheese
  • 9 ounces smoked ham (sliced)

Recipe

  • 1 cut rolls crosswise in half.
  • 2 mix condiments together (mustard and mayonnaise for turkey, mayonnaise and garlic powder) and spread cut sides of rolls.
  • 3 cut cheese slices to size.
  • 4 fill rolls evenly with meat, cheese, lettuce and tomatoes.
  • 5 secure each sandwich with long wooden toothpick.
  • 6 stack on large platter. cover and refrigerate until served.

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