Meatball And Gravy Sandwiches

Total Time: 8 hrs 5 mins Preparation Time: 5 mins Cook Time: 8 hrs

Ingredients

• Servings: 8
• 2 medium onions, sliced
• 2 (12 ounce) packages frozen cooked swedish-style meatballs
• 2 (12 ounce) jars beef gravy
• 1 teaspoon ground nutmeg
• 8 hoagie rolls (about 7-inches long)

Recipe

• 1 place onions in 3 1/2-to-4-quart slow cooker.
• 2 add frozen meatballs and gravy.
• 3 cover and cook on low heat setting 8 to 10 hours.
• 4 stir nutmeg into meatball mixture.
• 5 cut hoagie buns horizontally almost in half.
• 6 place 6 meatballs in each bun.
• 7 top with gravy.
• 8 8 sandwiches.