Marcona Almond Mayonnaise

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• 1/4 cup apple cider vinegar
• 1 tablespoon agave nectar
• 1/2 cup olive oil
• 2 -4 tablespoons marcona almonds

Recipe

• 1 1. pour vinegar and agave into vita-mix and puree on high speed for 20 seconds until combined.
• 2 2. with motor running on medium or high, drizzle in olive oil to create an emulsion.
• 3 3. don't worry, if you don't get the emulsification, the almonds will thicken up your mixture.
• 4 4. blend in 2 tablespoons of almonds, then check for thickness and texture.
• 5 5. if necessary, blend in another tablespoon of almonds, until thick and creamy.
• 6 6. serve with sandwiches, burgers and salads.