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Thursday, February 19, 2015

Cordon Bleu Chicken Sandwich

Total Time: 27 mins Preparation Time: 15 mins Cook Time: 12 mins

Ingredients

  • Servings: 4
  • 4 kaiser rolls, halved
  • 4 boneless skinless chicken breasts
  • barbecue sauce
  • 4 slices black forest ham
  • 4 slices swiss cheese
  • 1 cup mayonnaise, not miracle whip
  • 2 tablespoons liquid honey
  • 2 tablespoons prepared horseradish
  • 3/4 teaspoon dry mustard

Recipe

  • 1 place boneless, skinless chicken breasts between 2 pieces of plastic wrap abd pound to 1/4 inch thickness.
  • 2 place chicken breasts on greased grill using medium-high heat, close lid and cook, turning once, a total of about 12 minutes or until no longer pink inside or meat thermometer inserted in each piece reads 165(74c).
  • 3 on each chicken breast, slather some bbq sauce on one side.
  • 4 place slices of ham on each breast. close lid. let heat for 1 minute then put a slice of cheese on each breast/ham piece. take off grill.
  • 5 in a bowl, combine well the mayonnaise, honey, horseradish and dry mustard, spread over cut sides or rolls.
  • 6 build sandwiches with chicken and garnishes.
  • 7 garnishes-lettuce, tomato, thinly sliced onions, sliced pickled hot peppers.

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