Ingredients
- Servings: 2
- 1 (12 fluid ounce) can or bottle lemon-lime flavored carbonated beverage
- 2 canned peach halves
- 1 teaspoon fresh lemon juice
- 2 scoops vanilla ice cream
- 1/4 cup crushed ice
Recipe
Preparation Time: 10 mins
Ready Time: 10 mins
- in a blender combine lemon-lime soda, peach halves and lemon juice. blend until smooth and pour into glasses. serve topped with the vanilla ice-cream and crushed ice.
Ingredients
- Servings: 4
- 1 bosc pear, thinly sliced
- 1 1/2 cups apple juice
- 6 slices bacon
- 2 rosemary focaccia bread, or other square rolls, split
- 6 ounces blue cheese, crumbled
Recipe
Preparation Time: 10 mins
Cook Time: 15 mins
Ready Time: 25 mins
- place the pear slices in a skillet, and pour in the apple juice. cook over medium heat until the pears are soft, about 5 minutes. drain pears and reserve; discard juice.
- meanwhile, place the bacon in a skillet and cook over medium-high heat until evenly brown. drain on paper towels. crumble and set aside.
- preheat the oven broiler.
- place the focaccia bread slices on a baking sheet. divide the pear slices evenly among the bread, and top evenly with the bacon, and then with the blue cheese.
- broil the sandwiches in the preheated broiler until the cheese melts, about 2 minutes.
Ingredients
- Servings: 1
- 1 cup milk
- 1 1/2 bananas
- 5 (1 gram) packets low calorie granulated sugar substitute (such as sweet 'n low®)
Recipe
Preparation Time: 5 mins
Ready Time: 5 mins
- blend milk, bananas, and sugar substitute in a blender or food processor until smooth.
Ingredients
- Servings: 4
- 1 cup firm tofu
- 2 cups apple juice
- 2 cups frozen raspberries
- 4 tablespoons raspberry jelly
- 3 bananas, frozen and chunked
- 1/2 teaspoon almond extract
Recipe
Preparation Time: 2 mins
Ready Time: 2 mins
- in a blender combine tofu, apple juice, frozen raspberries, jelly, frozen bananas and almond extract. blend until smooth.
Ingredients
- Servings: 1
- 1/2 cup water
- 1/2 teaspoon baking soda
- 1/2 cup grape juice
Recipe
Preparation Time: 5 mins
Ready Time: 5 mins
- pour water into a tall glass. stir in the baking soda. pour in the grape juice.
Ingredients
- Servings: 2
- 1 pound bologna, ground
- 1 cup mayonnaise
- 1 teaspoon light corn syrup
- 2 tablespoons sweet pickle relish
Recipe
Preparation Time: 20 mins
Ready Time: 1 hr 20 mins
- place bologna in a medium bowl. mix in mayonnaise a few tablespoons at a time until the desired consistency is reached. stir in light corn syrup and sweet pickle relish. cover and chill in the refrigerator at least 1 hour before serving.
Ingredients
- Servings: 1
- 1/2 cup boiling water
- 1 (3 ounce) package strawberry flavored jell-o® mix
- 1 cup white sugar
- 1/4 cup lemon juice
- 1 (12 fluid ounce) can cold evaporated milk
- 1 (9 inch) prepared graham cracker crust
Recipe
Preparation Time: 10 mins
Ready Time: 10 mins
- in a medium bowl, mix boiling water, strawberry gelatin, sugar and lemon juice. stir until dissolved.
- in a large bowl, whip evaporated milk with electric mixer until it achieves the consistency of whipped cream. fold in the strawberry gelatin mixture. pour into pie shell and refrigerate for 2 to 4 hours before serving.
