Thursday, August 25, 2016

quick flaming cherries jubilee


  • Servings: 6
  • 1 (21 ounce) can cherry pie filling
  • 1/2 cup brown sugar
  • 3 tablespoons
  • 1/2 gallon vanilla ice cream


    Preparation Time: 2 mins Cook Time: 3 mins Ready Time: 5 mins

  • in a saucepan, stir together the cherry pie filling and brown sugar. bring to a boil over medium heat, stirring frequently. when it begins to boil, pour the over the top and do not mix. carefully touch a lit match to the side of the pan to light a flame. allow the flame to burn out, then mix the into the cherries. serve hot over scoops of vanilla ice cream.

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