Tuna Melts

Ingredients

• Servings: 8
• 1 (1 pound) loaf french bread
• 1 small sweet onion, peeled and diced
• 1 (12 ounce) can tuna, drained
• 2 cups mozzarella cheese, shredded
• 1 cup mayonnaise

Recipe

Preparation Time: 15 mins Cook Time: 10 mins Ready Time: 25 mins


• preheat oven to 350 degrees f (175 degrees c).
• in a mixing bowl, combine sweet onion, drained tuna, mozzarella, and mayonnaise. mix thoroughly.
• spread tuna mixture on slices of french bread to form a sandwich. place sandwiches on a cookie sheet.
• bake in a preheated oven for 10 minutes.