Honey Mustard Dipping Sauce

Ingredients

• Servings: 1
• 1/2 cup cold water
• 1 teaspoon cornstarch
• 1/4 cup honey
• 2 tablespoons thinly sliced green onions
• 1 tablespoon lemon juice
• 4 teaspoons prepared dijon-style mustard
• 1/4 teaspoon onion powder

Recipe

Preparation Time: 15 mins Cook Time: 15 mins Ready Time: 30 mins


• place water in a medium saucepan, and mix in cornstarch to dissolve. stir in honey. heat to boiling, stirring constantly. reduce heat and simmer until sauce thickens, about 15 minutes.
• remove sauce from heat. stir in green onions, lemon juice, prepared dijon-style mustard and onion powder. serve warm or chill in the refrigerator.