Halloween Cat Eyes Jigglers
Ingredients
- Servings: 24
- 1 1/4 cups boiling tonic water (do not add cold water)
- 2 (3 ounce) packages jell-o brand lemon flavor gelatin
- 4 red grapes, cut into sixths
Recipe
Preparation Time: 10 mins
Ready Time: 3 hrs 10 mins
- spray 24 mini muffin pan cups with cooking spray; set aside. add boiling tonic water carefully to gelatin mixes in large bowl (gelatin will foam); stir 3 min. until completely dissolved. skim off any residual foam.
- spoon 1 tsp. of gelatin into each mini muffin cup. place grape piece in the center. chill 5 min. spoon remaining gelatin over grapes. refrigerate 3 hours or until firm.
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