grateful dead cocktail

Ingredients

• Servings: 1
• 1 fluid ounce tequila
• 1 fluid ounce
• 1 fluid ounce light
• 1 fluid ounce
• 1 fluid ounce raspberry-flavored liqueur (such as chambord®)
• 1 cup ice
• 1 tablespoon sour mix

Recipe

Preparation Time: 5 mins Ready Time: 5 mins


• combine tequila, , , , and raspberry liqueur in a glass. fill with ice and top with sour mix.