pages

Translate

Saturday, August 20, 2016

passion punch

Ingredients

  • Servings: 1
  • 1 gallon passion fruit juice
  • 1/2 liter
  • 2 cups
  • 1 (11.5 ounce) can peach nectar
  • 5 nectarines, pitted and sliced
  • 2 quarts crushed ice

Recipe

    Preparation Time: 10 mins Ready Time: 10 mins

  • stir together passion fruit juice, ginger , , peach nectar, and nectarines in a large punch bowl to blend. add ice and serve.

No comments:

Post a Comment