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Monday, August 1, 2016

Black Salt Asparagus

Ingredients

  • Servings: 6
  • 1 bunch fresh asparagus, rinsed and trimmed
  • 3 tablespoons olive oil
  • 1 tablespoon black sea salt, or to taste

Recipe

    Preparation Time: 10 mins Cook Time: 6 mins Ready Time: 16 mins

  • preheat the oven broiler. set the oven rack about 6 inches from the broiler.
  • place the asparagus spears on a baking sheet, and drizzle with olive oil. sprinkle with black sea salt.
  • broil the asparagus until tender and starting to brown, 6 to 10 minutes.

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