Green Beans With Almonds

Ingredients

• Servings: 6
• 2 pounds fresh green beans, washed and trimmed
• 2 slices bacon
• 1/4 cup sliced almonds

Recipe

• remove both ends of beans, break in half, and wash thoroughly.
• place in a large pot and add water 3 to 4 inches from the top. add bacon and cook until tender.
• remove bacon from cooking water and discard. remove beans and place in a large bowl, add almonds and toss. serve hot.