Ingredients
- Servings: 8
- 1 (6 ounce) can frozen orange juice concentrate
- 6 fluid ounces half-and-half
- 1 egg
- 4 1/2 fluid ounces
- 1 cup ice
Recipe
-
Preparation Time: 5 mins
Ready Time: 5 mins
- in a blender, combine orange juice concentrate, half-and-half, egg, and ice. blend until smooth. pour into glasses and serve.
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