Ingredients
- Servings: 8
- 1 (5 ounce) can chunk light tuna in water, drained and flaked
- 2 tablespoons mayonnaise
- 1 tablespoon prepared yellow mustard
- 1 1/2 teaspoons creamy prepared horseradish
- 1 teaspoon lemon juice
- 1 teaspoon garlic powder
- 1 pinch salt
Recipe
-
Preparation Time: 5 mins
Ready Time: 5 mins
- mix tuna, mayonnaise, yellow mustard, horseradish, lemon juice, garlic powder, and salt together in a bowl.
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