strawberry gelato

Ingredients

• Servings: 4
• 2 cups whole milk
• 1/2 cup white sugar
• 4 egg yolks
• 1/2 teaspoon vanilla extract
• 1 cup chopped fresh strawberries

Recipe

Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 20 mins


• beat milk, sugar, egg yolks, and vanilla with a wire whisk in a saucepan; cook and stir over medium heat until beginning to thicken, about 5 minutes.
• fold the strawberries into the thickening mixture. whisk until the strawberries soften enough to nearly dissolve into the liquid. continue cooking until nearing a boil and thick enough for a thin layer to cling to a spoon dipped into it, about 5 minutes.
• chill in refrigerator until completely cool.
• freeze in canister of ice cream maker according to manufacturer instructions.