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Saturday, July 30, 2016

On The Light Side

Ingredients

  • Servings: 20
  • juice of 1 orange
  • juice of 1 lemon
  • 1/4 cup lime juice
  • 1 (1.5 liter) bottle burgundy or other red
  • 1/2 teaspoon sweet'n low granulated sugar substitute
  • 3 1/2 cups seltzer
  • 1 orange, chilled and cut into wedges
  • 1 lemon, chilled and sliced
  • 1/2 cup fresh strawberry slices

Recipe

  • in large pitcher or punch bowl, stir together juices, , and sweet 'n low until sweet 'n low dissolves; refrigerate until well chilled. just before serving, add seltzer, orange wedges, lemon slices, and strawberry slices.

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