Key Lime Pie Ii

Ingredients

• Servings: 1
• 1 (3 ounce) package lime flavored jell-o® mix
• 3/4 cup boiling water
• 1 1/2 teaspoons grated lime zest
• 1/2 cup fresh lime juice
• 1 (14 ounce) can sweetened condensed milk
• 1 cup sour cream
• 4 drops green food coloring (optional)
• 1 (9 inch) pie shell, baked

Recipe

• dissolve gelatin in boiling water. chill until mixture starts to congeal.
• in a separate bowl (after gelatin has started to thicken and congeal) mix milk, lime juice, food coloring and grated lime rind until well blended.
• stir in sour cream; then fold in thickened gelatin. pour into pastry shell. chill until firm.
• garnish with whipped topping or whipped cream and lime slices.