Ingredients
- Servings: 1
- 1/2 cup crushed ice
- 1 tablespoon cranberry sauce (see below)
- 2 fluid ounces
- 1/2 teaspoon -based orange liqueur (such as grand marnier®)
- 2 dashes aromatic bitters
- 1 fluid ounce cold water
Recipe
-
Preparation Time: 5 mins
Ready Time: 5 mins
- muddle the crushed ice and cranberry sauce in a rocks glass until the ice has been tinged red. pour in the whiskey, orange liqueur, bitters, and water. stir and serve.
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