Sausage Sandwich With Sauteed Apple Slices

Ingredients

• Servings: 2
• 3 links lamb sausage
• 2 tablespoons butter
• 1 large granny smith apples - peeled, cored and sliced
• 2 slices whole wheat bread
• 1 tablespoon butter, softened
• 1/4 cup maple syrup

Recipe

Preparation Time: 5 mins Cook Time: 20 mins Ready Time: 25 mins


• split sausages in half lengthwise. brown slowly in a skillet (turning often and draining off fat as it collects) until brown and cooked through, about 15 minutes.
• in another skillet, heat 2 tablespoons butter over low heat. add apple slices and saute, turning often, until nicely browned and tender. they should be brown at the same time the sausages are ready.
• toast bread and spread with softened butter. drain sausages and arrange on toast. arrange apple slices over sausages. pour maple syrup over all. serve immediately!