Ingredients
- Servings: 2
- 8 strawberries, hulled
- 1/2 cup skim milk
- 1/2 cup plain yogurt
- 3 tablespoons white sugar
- 2 teaspoons vanilla extract
- 6 cubes ice, crushed
Recipe
-
Preparation Time: 5 mins
Cook Time: 1 min
Ready Time: 6 mins
- in a blender combine strawberries, milk, yogurt, sugar and vanilla. toss in the ice. blend until smooth and creamy. pour into glasses and serve.
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