Maple Tuna Olive Toastie

Ingredients

• Servings: 4
• 2 tablespoons butter
• 1/2 large sweet red onion, thinly sliced
• 1 tablespoon maple syrup
• 2 (6 ounce) cans tuna, drained
• 2 tablespoons creamy salad dressing (such as miracle whip®)
• salt and ground black pepper to taste
• 1 (12 ounce) loaf italian olive bread
• 8 ounces shredded cheddar cheese

Recipe

Preparation Time: 10 mins Cook Time: 15 mins Ready Time: 25 mins


• heat butter in a small frying pan over medium heat, and cook and stir onion for 3 minutes. reduce heat to medium-low, stir in maple syrup, and cook until onions are soft and golden, 7 to 10 minutes.
• set oven rack about 8 inches from the heat source and preheat the oven's broiler.
• stir together tuna and salad dressing in a bowl; season with salt and pepper. slice bread loaf in half horizontally, then halve both pieces lengthwise, making four equal pieces. place bread, crust-side down, on a baking sheet. layer tuna mixture, onion, and cheddar cheese evenly over bread pieces.
• broil in the preheated oven until cheese is bubbly, about 5 minutes.