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Saturday, July 23, 2016

dad's ice

Ingredients

  • Servings: 1
  • 6 fluid ounces
  • 1 fluid ounce triple sec
  • 1 fluid ounce creme de cacao
  • 1 fluid ounce honey- and herb-flavored whiskey liqueur (such as drambuie®)
  • 1/2 gallon vanilla ice cream, softened, divided

Recipe

    Preparation Time: 10 mins Ready Time: 10 mins

  • mix , triple sec, creme de cacao, and whiskey liqueur in a glass measuring cup.
  • put about half the vanilla ice cream and half the mixture in a blender; blend until smooth. add remaining ice cream and mixture; blend again until smooth. store in freezer in the ice cream container.

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