Ingredients
- Servings: 1
- 1 (1.5 fluid ounce) jigger blackcurrant
- 1 (1.5 fluid ounce) jigger creme de cassis liqueur
- 1/2 cup pink grapefruit juice
- 1 cup crushed ice
Recipe
-
Preparation Time: 5 mins
Ready Time: 5 mins
- combine , cassis, pink grapefruit juice, and ice in a shaker. shake vigorously, and strain into a glass.
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