- Float

Ingredients

• Servings: 1
• 1 (12 fluid ounce) can or bottle root
• 1 (1.5 fluid ounce) jigger spiced
• 2 scoops vanilla ice cream

Recipe

Preparation Time: 5 mins Ready Time: 10 mins


• pour root into a mug; stir in . spoon ice cream into root mixture; let ice cream melt slightly into the liquid, about 5 minutes.