Ingredients
- Servings: 6
- 4 lemons
- 3/4 cup white sugar
- 1/4 teaspoon vanilla extract
- 6 cups cold water
Recipe
-
Preparation Time: 10 mins
Ready Time: 10 mins
- cut the lemons in half and scoop the pulp into a blender. add half of the rinds along with the sugar, vanilla extract, and 2 cups of the water. blend until smooth, then strain into a serving pitcher and stir in the remaining water.
No comments:
Post a Comment