Ingredients
- Servings: 1
- 2 cups chopped kale
- 1 cup soy milk
- 1 cup fresh spinach
- 1 banana, broken into chunks
- 1/4 cup frozen raspberries
- 1/4 cup frozen pineapple chunks
Recipe
-
Preparation Time: 10 mins
Ready Time: 10 mins
- blend kale, soy milk, spinach, banana, raspberries, and pineapple together in a blender until smooth.
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