Almond Sandwich Bread
Ingredients
- Servings: 8
- 2 cups almond flour
- 4 eggs
- 1/4 cup greek yogurt (such as fage®)
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 1 tablespoon olive oil, or to taste
Recipe
Preparation Time: 10 mins
Cook Time: 5 mins
Ready Time: 15 mins
- beat almond flour, eggs, greek yogurt, salt, and baking soda together in a bowl with a mixer at high speed until creamy.
- heat a skillet over medium heat; add just enough olive oil to cover the surface.
- ladle 1/4 cup of the batter into the center of the hot skillet; cook until browned, 1 to 2 minutes per side. repeat with remaining batter.
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